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The weighted average age of this sour cherry lambik clocks at more than 30 months on the moment of bottling
On the nose
Imperial Stout aged in Rye Whiskey Barrels on Cacao Nibs
The basic recipe of this WILD TURKEY BOUBON EDITION is based on a malt blend of twelve different specialty malts
We taste notes of candied peach
varvar brew ghost elephant 2025 Horus Aged Ales The weighted average age ofThe second release of Ghost Elephant Imperial Stout. We aged it again in a cask from Caol Ila peated Scotch whisky from the island of Islay. But this time, it was not red wine, but noble Oloroso Sherry, in addition to the whisky. The aroma is delicately smoky, with notes of iodine, seaweed, prunes, raisins and wood. The taste is soft, balanced, with a slight sweetness and a deep aftertaste.
