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the Gueuzérable Tilquin is made by the fermentation of organic Canadian maple syrup in a blend of 1
Alcohol percentage: 11%
NL | 3 Fonteinen Zenne y Frontera is a unique creation by Armand Debelder and maître-sommelier Andy De Brouwer
Just before bottling
The weighted average age of this lambic is 28 months at the time of bottling
3 fonteinen braambes oogst seizoen 18 19 2019 lambiek geuze bier 75 cl BTW 0 the Gueuzérable Tilquin is madebottling date: 12 02 19 This specific Blackberry has macerated on its fruit for 4. 5 months. The final fruit intensity is 426 grams of fruit per liter of Blackberry. The lambics come from four barrels and four brews. 75% 3 Fonteinen and 25% lambic brewed by Brouwerij Lindemans. NL 3 Fonteinen Blackberry is obtained by maceration of hand picked blackberries on young traditional lambic, for at least four months, at a ratio of one kilo of blackberries
US$ 199.00
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