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10% Semillon matured in concrete egg-shaped fermenters blended with an oaked portion to lift minerality and freshness
and 55% 7yo and much older oak barrels which as per a long Rioja tradition come 75% from the Appalachian region of USA
green walnuts and mushrooms
Juice is fermented in stainless steel
hard cheeses
Chene Bleu Heloise, IGP Vaucluse 2015 Coteaux d'Aix en Provence 10% Semillon matured in concrete
US$ 55.99
US$ 15.08
US$ 150.76
US$ 12.92
US$ 43.87
US$ 200.00
US$ 21.89
US$ 1000.33
US$ 179.48
US$ 34.00
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