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Why would a brewery put their sparkling sake in Suntory whiskey barrels
Sake brewed with this water tend to be more soft
and get ready for a bright and fruity modern-style sake that is smart and delectable
WORD: Umami WINE: Dry Reds/Rich Whites BEER: Dry Ales FOODS: Sushi
it is so well balanced
Jyoku Summer Tokubetsu Junmai Genshu 2026 "White Bear" Size:720ml Why would a brewery putThe nose on this seasonally released cask strength Genshu (17%) brew is a cool collection of sweet rice, peach, mango, and papaya aromas. Say hello to a cool brew that was made to drink in the summer and is extremely chillaxed in a white wine glass. Made with local Aomori (North) Hanafubuki brewing rice milled to 55%, this cool brew drinks with such nuance and smoothness on the palate. The mouth feel is outstanding and its almost watery clean like an
US$ 50555.25
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