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scoring proteins
making cutting more efficient and smooth
wind and rain from coming into the house
Measuring 165 mm (6
and beautifully grained
Arashiyama Japanese Toishi Sharpening Stone - Grit #6000 Japanese Handle scoring proteinsThis Arashiyama fine finishing whetstone is ideal for use following coarse and medium grit stones. It effectively removes surface scratches and refines slightly dull edges, delivering a razor sharp finish. Honing the cutting edge of a carbon steel knife with this fine whetstone can also enhance its rust resistance. This single sided whetstone (Toishi) has 6000 grit, making it perfect for finishing a knife or preparing it for an even finer grit stone.
