Pepper Tree Shiraz Variety_Cider The Cabernet Sauvignon for this

The Cabernet Sauvignon for this wine was sourced from low yielding mature vineyards in the Barossa

Its complex aroma offers brooding red and dark fruits with notes of bay leaf and vibrant cassis with sweet spices of cinnamon and clove and hints of rich dark chocolate

Its aromatic profile is marked by dried fruit aromas

Jim Murray’s Whisky Bible named Ardbeg Uigeadail ‘World Whisky of the Year’ – in praise of its “utter silky brilliance” and “complexity on a level only a handful of distilleries in the world can even dream of reaching

Bilpin Original is made using freshly crushed Granny Smith

Pepper Tree Shiraz Variety_Cider The Cabernet Sauvignon for thisRich and concentrated, this wine displays sweet mid palate fruit of dark berry fruits and complex spice flavours balanced well by subtle ripe tannins and French oak spice. A heady nose of dark berry fruits with subtle spice.