Blansac Brandy 1L Cava each Director’s Cut label is

each Director’s Cut label is a replica of a strip from Francis’s personal Zoetrope collection

and classy

The second maturation takes place in traditional brandy casks (Quercus Robur species with a large grain) using high heat only

The finish picks up the mellow sea influence and light

where island relaxation meets the decadent excitement of the cabaret

Blansac Brandy 1L Cava each Director’s Cut label isThis age old premium brandy is produced as per the traditional art of double distillation that enhances the delicate aroma of grapes. Maturing in oak barrels has made it a truly great, unique and well balanced brandy. Its age, distinguished amber color, rich aroma and woody bouquet are reflected in its reputation. Its strength & finesse are truly worth appreciating.