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making them a prized ingredient in both culinary and perfumery circles
Vanilla grown in Vanuatu is known for its unique flavor and aroma
It even has its own traditional dance characterized by graceful movements and colorful costumes
vanilla cultivation in the Dominican Republic faces sustainability challenges
vanilla beans are used in a variety of local dishes and desserts
Ecuador, Guayaquil - Gourmet Vanilla Beans - Grade A Size:1oz making them a prized ingredientBean Origin: Ecuador Region: Guayaquil Rarity Index: Ultra Rare Bean Grade: Gourmet Grade A Moisture Content: 28 35% Bean Size: 5 7 inches 13 18cm Bean Family: Vanilla Tahitensis Certifications: Vegan, Gluten Free, Halal, Non GMO ,Kosher Bean Flavor Profile Tasting Notes: Full bodied, floral, spicy, notes of stone fruits such as cherry, plum and apricot Extract Taste: sweet floral vanilla with hints of apricot, cherry and plums Recommended Extract
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