Zing Zang Bloody Mary Mix, Non-Alcoholic Cocktail Mixer - 1.75Ltr Port The second stage is a

The second stage is a combination of barrel extraction and fruit flavors

toasted and flash-charred barrel where it will rest for a finishing period before bottling

Bumbu Crème shares the same heritage that has made Bumbu the world’s favorite craft rum maker

sand and clay

Rich blackcap raspberry and bittersweet dark chocolate flavors play off of herbal notes of earthy oregano and spicy tarragon

Zing Zang Bloody Mary Mix, Non-Alcoholic Cocktail Mixer - 1.75Ltr Port The second stage is aTomato Puree (Water, Tomato Paste), Vegetable Juice Blend (Carrot Concentrate, Celery, Parsley, Beet Concentrate, Lettuce, Watercress, Spinach), Distilled Vinegar, Seasoning (Salt, Hydrolyzed Vegetable Protein (Corn, Yeast, Soy, Wheat Gluten), Sugar, Modified Corn Starch, Monosodium Glutamate, Onion, Spice, Disodium Inosinate And Guanylate, Spice Extract), Lea & Perrins Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Anchovies,