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The d'Arenberg The Sticks & Stones from the beautiful McLaren Vale is made with Tempranillo (45%)
resulting in a wine that truly captures the essence of the region
and polished
a collision of waxy dark chocolate
Full and crisp flavours of apples with lengthy creamy structure
Gabriel Boudier Dijon Creme De Cassis Variety_Sauvignon Blanc The d'Arenberg The Sticks &Creme De Cassis de Dijon is the only liqueur which must be produced by the maceration of blackcurrants in alcohol, without preservatives or colouring agents. Gabriel Boudier goes even further; the fruit must meet several criteria, such as the choice of noble varieties and the strict requirements of the inspection process, in particular concerning the fruit maturity.
