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The Complete Encyclopedia Of Hunting Rifles (2nd Ed) knives tasty food that was simple2006, 2nd hardcover edition (of a title first published in the Netherlands in 1997), Rebo Publishers, 320 pages. Translated into English by Stephen Challacombe. In English throughout. Includes: " history of the development of firearms, a full explanation of the technical language of guns; extensive technical information about the working and technology of guns in general and shotguns, combination guns and game rifles in particular; an alphabetical