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Castello Banfi's Rosso di Montalcino DOC spends at least ten months ageing
and Il Poggione presented all the majesty of its Brunello in this vintage: a masterpiece to enjoy with a delicious plate of wild boar “dolceforte"
thanks to notes of hawthorn
Ferrari’s “Maximum” Trento DOC is a very high quality Italian spumante with a certain smoothness and delicateness to it that is produced from a careful selection of Chardonnay grapes that are then left to age on lees for approximately 36 months before one final period of aging once bottled
part in barriques and part in large barrels
brunello di montalcino riserva docg poggio al vento 2016 col d orcia W16-17-franciacorta-altro Castello Banfi's Rosso di MontalcinoSolfiti Brunello di Montalcino Sangiovese Alcolico Evoluto Legno Speziato Tannico Italia Serata tra intenditori Toscana Formaggi stagionati Selvaggina Rosso
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US$ 725000.00
