Fukugao Toku A Yamadanishiki Junmai Ginjo "Echigo Heiya" Zesty Reds WORD: Vivacious WINE: French Pinot

WORD: Vivacious WINE: French Pinot Noir/French Chardonnay BEER: Deep Belgians FOODS: Oily and grilled fare

and given that it is made in Tochigi Prefecture

and refreshing drinking experience that is perfect for omakase sushi experiences

Recommended temperature: Chilled in a wine glass

Made with the ever-popular Omachi rice varietal and sporting a 17% ABV

Fukugao Toku A Yamadanishiki Junmai Ginjo "Echigo Heiya" Zesty Reds WORD: Vivacious WINE: French PinotThe nose on this professional Junmai Ginjo is a rich collection of hay, cashew, soil, vanilla, tapioca, oatmeal, barley, date, raisin, dried pineapple, and steamed rice aromas. This is an amazing lesson in sake in one bottle! Most Junmai Ginjo sakes today are fruit bombs with super Ginjo ka (fruity) aromas that drink like bright white wines. Say hello to a throwback Ginjo that drinks on the rich and savory side and is actually an umami bomb. Smooth,