Domaine du Pelican, Arbois Savignin Ouille, 2021 Emidio Pepe apricot and kumquat

apricot and kumquat

Tightknit bead

This is an exemplary champagne that would pair beautifully with hors d'oeuvres or finger foods

Each growing season

In the 1960’s he repeatedly won prizes in the Annual Fiesta de Albarino in Cambados and was was instrumental in the creation of the DO in the 1980’s

Domaine du Pelican, Arbois Savignin Ouille, 2021 Emidio Pepe apricot and kumquatFrom jancisrobinson. com: Savagnin ouill is the topped up version of Savagnin, sometimes labelled Fleur de Savagnin or referred to by the varietys synonym Traminer. They have been producing this style since their first vintage in 2012. This cuve is made from many different parcels located in Arbois and Montigny ls Arsures. The soils are very diverse: multi coloured Triassic marls; fallen rocks (calcareous scree) of Bajocian limestone over grey marl;