Curry Madras (India), 500g Size:60g chopped shallots and lots and

chopped shallots and lots and yoghourt

This spicy paste is then added to the sauce of your dish for a delicious curry

fresh goat's cheese with olive oil and fresh herbs

Crushed or used whole these pink berries

The fruity and floral notes of this pepper prompt scents of fruit compote releasing flavors of vanilla and candied citrus fruit

Curry Madras (India), 500g Size:60g chopped shallots and lots andThe lengendary spice mix : This spice mix comes from Madras, a port on the coast of Coromandel, in Tamil nadu, South East India, which was one of the first English trading posts. The word "curry" is probably an English transformation of the tamil word "kari", which means sauce or relish. In India, it is called "Masala". Its composition varies depending on the region, the family wealth and the cast. Curry is a subtle and balanced mix of several