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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Size: 3"x 6"
Easily separate fat from meat and juices while straining out large herbs and browned bits
The thin and flexibility of the blade allows it to get into small spaces
and scoops
Just add a little of this rub to ribs
SaltWorks Salish-Alderwood Smoked Sea Salt clay pitcher Size: 3"x 6"The intense smoke of natural, red alder wood is a traditionally Pacific Northwestern pair for salmon and other creamier, richer seafood, but the adaptable flavor profile of the smoke enhances just about any type of meat or poultry, and even vegetables. A completely natural way to add authentic smoked flavor to a wide range of recipes, this salt is an ideal partner for the grill or BBQ, but ventures beyond red meat. Size: 3. 5 oz. Bottle
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