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Hazelnut Gianduja Ganache
Raspberry Ganache
rainbow sprinkles
corn syrup
Shortbread pastry layered with caramel and finished with chocolate ganache
Rosé All Day Cake Flour Preference:Cake Hazelnut Gianduja GanacheRos infused cake, raspberry compote, and raspberry buttercream of varying depths. One of our signature cakes! 8 two layer cake Serves: 10 20 Ingredients: flour, baking powder, baking soda, salt, Ros, Louisiana cane sugar, vegan butter (Plant Based oil Blend From Canola, Coconut and Sunflower Oils, Water, Salt, Sunflower Lecithin, Faba Bean Protein, Citric Acid, Natural Flavor, Glucose, Beta Carotene (Color), oil, coconut yogurt, organic coconut and
US$ 49.00
US$ 77.00
US$ 43.00
