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Sanriku Collection from Tohoku Region
always satisfying
It is the kind of flavor that makes you reach for another piece almost without thinking—loved by children as a snack
※ Keep peaches out of direct sunlight while ripening
it’s not just dinner
GINDARA-YUZU-SAIKYOYAKI (Miso Pickled Kyoto-Style Black Cod - 銀鱈京都西京味噌漬)★ ishikawa Sanriku Collection from Tohoku RegionHEARTH GINDARA YUZU SAIKYOYAKI A dish meticulously chosen by our chefs with an uncompromising focus on flavor. Fatty Cod with the Subtle Sweetness of Miso enhanced with a yuzu fragrance "Silver Cod Saikyo yaki" is a signature dish of Japanese culinary culture, where the natural umami of the fish perfectly harmonizes with the mellow sweetness of Saikyo miso. In particular, this dish has been meticulously selected by JX's chefs, who are uncompromising
