crisps can be re-crisped in a 350˚ oven for 5 minutes
dried orange peel
hot pepper)
Store in a cool
nut free and vegan
Currant & Fennel Fennel crisps can be re-crisped inIngredients: Gluten free flour blend (ivory teff, brown rice, white rice, oat), golden flaxseed meal, currants, water, balsamic vinegar, fennel seed, brown sugar, salt, baking powder, extra virgin olive oil, natural plant based extracts (rosemary, acerola, mint green tea), natural flavor (for freshness). These crisps are gluten free, nut free and vegan. Store in a cool, dry place. If need be, crisps can be re crisped in a 350 oven for 5 minutes.