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with an amazing 97 points
pump over regime and ferment temperature varied
this parcel of Durif has been chosen from selected vineyards overlooking Griffith in the Riverina
Aging on oak adds notes of baking spices and toasty brioche
The wine is elegantly balanced on the palate with the fine bubbles and a crisp finish creating a tantalising drinking experience
23rd St Australian Single Malt Whisky Batch 1 Region_Monterey United States with an amazing 97 pointsA flavour forward Australian whisky matured in Australian red wine barrels This ambitious expression marries two quintessentially Australian grains borley and elementally matures them in Melbourne's Intensely Reactive climate. TWO FOLD promises to deliver an approachable whisky, with bright aromas of spiced vanilla, tropical fruits and Oreos. The palate is rounded carrying hints of red apples and berries. The finish is delicate with soft tannins and
