Blanc de Noirs 'Crush & Brisk' 2019, Blackbook Cocktail definitely on the more savoury

definitely on the more savoury robust end of the Pinot spectrum

with a little Grenache and Cinsault in the mix too

a supremely juicy

citrus and an almost salty

95% Cabernet Sauvignon and 5% Cabernet franc

Blanc de Noirs 'Crush & Brisk' 2019, Blackbook Cocktail definitely on the more savouryThis is a collaboration between urban winery Blackbook John and Frances Needham, long time lovers of wine with a passion for the complexity of Blanc de Noirs. Pinot Noir here comes from the Suffolk coast and the wine is aged on lees for 4 years. This is spicy, vinous and gastronomic, a seriously complex food friendly fizz with lots of action.