Dry Dock Paragon Apricot Blonde Pro-Series All Grain Beer Recipe Kit "IPADAY" Increase clarity

Increase clarity

Range: 60-95°F (16-35°C)

Place repeater as close as possible to Tilt hydrometer (but still outside fermentor) and verify green LED flashes indicating a connection

Note: Beeswax

oxygenation is as important as yeast pitching rate for high-gravity beers and lagers

Dry Dock Paragon Apricot Blonde Pro-Series All Grain Beer Recipe Kit "IPADAY" Increase clarityBlonde ale: pale, refreshing, balanced. Already a crowd pleaser, but add in apricot and you've got one of Dry Dock Brewing Co.'s most popular beers. A very light, slightly sweet malt body is the foundation, accompanied by minimal hopping and classic American yeast. The secret here is using real apricot puree, which contributes fresh apricot flavor, additional body and a bit of fruity tartness. Some apricot extract added at bottling supports the flavor