Housen Nami no Oto Tokubetsu Junmai Susuru "Sake with Ramen" Ryujin Shuzo Fat and gooey

Fat and gooey

but a very flavorful drinking experience

WORD: Professional WINE: Tight Reds/Crisp Whites BEER: Crisp Ales FOODS: Clean cuisines that make you think

and finishing sips in the sake world

SEMAIBUAI: 70%

Housen Nami no Oto Tokubetsu Junmai Susuru "Sake with Ramen" Ryujin Shuzo Fat and gooeyThe nose on this extremely ramen friendly sake is a rich collection of buttered rice, sea salt, balsa wood, grains, sunflower seed, graham cracker, and cream aromas. Made with local Miyagi rice called Kura no Hana milled to 55%, this brew was built to push acidity and umami in the direction of a bowl of hot ramen, and it does! Smooth, round, plush, velvety, lush, slippery, watery, soft, tubular, and with a tannin like drying effect, this brew drinks