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Citrus fruit is accentuated with a crisp acid backbone
culminating in a lingering and elegant finish
fine tannins and an enduring bouquet
Structured by the driving purity of Semillon
The eleventh release in Bruichladdich’s limited-edition Black Art range was distilled in 1998 and has rich
Santadi, Grottarossa, Carignano del Sulcis, 2023 (Case) Château De Chambert Citrus fruit is accentuated withThis fills the nostrils with violets and toffee, then seduces the mouth with blackcurrant and dried figs, followed by intriguing secondary flavours of tar and mushroom to keep the drinker paying attention.
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