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nia' 10-Year-Old Tawny Port is a blend of Ports aged oxidatively in oak casks for between 8 to 15 years
An excellent evolution in the bottle is predicted
with well-defined aromas
green apples
Pedro Parra is a renowned soil and vineyard mapping expert with a Masters and PhD in Precision Agriculture and Terroir from the Institut Agronomique National in Paris
Tres 14, Imperfecto, 2015 (Case) Torrontés nia' 10-Year-Old Tawny Port isArgentina's Uco Valley, described as tight and compressed with notes of black licorice, blueberry, and violets, along with hints of salt and limestone from the Gualtallary region. It features fine, chalky tannins, a long, juicy finish, and is well suited for cellaring.
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