The increased awareness of the nutritional value of seafood has led to a surge in its consumption, reaching a global average of 20.5 kg per capita in 2020 [32] and 20.7 kg per capita in 2022 [33], according to the Food and Agriculture Organization (FAO)
Its physiological roles are related to the modulation of synaptic transmission, the promotion of neuronal development and relaxation, and the prevention of sleeplessness and depression
Prospective study of colorectal cancer risk and physical activity, diabetes, blood glucose and BMI: exploring the hyperinsulinaemia hypothesis
Precision combination therapies based on recurrent oncogenic co-alterations
further identified seven tear fluid proteins with significantly altered expression, that had a role in protein repair and clearance system or regulation of the cytoskeleton 20
Together, these approaches will be instrumental in transforming flavonoids from preclinical candidates to standardized therapeutic options for AD, while minimizing confounding assay artifacts and enhancing translational relevance