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More in detail, prevalence of hyperthyroidism (independently from its origin) was higher in omnivores compared to vegans, vegetarians and lacto-ovo vegetarians [166], whereas the prevalence of hypothyroidism did not differ significantly between the different dietary patterns groups despite a tendency to reduced risk in vegetarians [167]

[DOI] [PubMed] [Google Scholar] Prakriya M, Mennerick S

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From my experience, patients with conditions like chronic fatigue or malabsorption disorders may get partial coverage, but it depends on the providers policies