Vanin S
Water, Azelaic Acid, Butylene Glycol, Dipropylene Glycol, 1,2-Hexanediol, Propanediol, Caprylic/Capric Triglyceride, Panthenol, Cetyl Ethylhexanoate, Butylene Glycol Dicaprylate/Dicaprate, Spirulina Platensis Extract, Rhodomyrtus Tomentosa Fruit Extract, Artemisia Vulgaris Extract, Centella Asiatica Extract, Spinacia Oleracea (Spinach) Leaf Extract, Brassica Oleracea Italica (Broccoli) Extract, Tapioca Starch, Allantoin, Betaine, Sodium Polyacryloyldimethyl Taurate, Arginine, Ethylhexyl Palmitate, Sorbitan Isostearate, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Dextrin, Carthamus Tinctorius (Safflower) Flower Extract, Gardenia Florida Fruit Extract, Polyacrylate-13, Hydrogenated Polyisobutene, Polyglyceryl-10 Laurate, Caprylyl Glycol
No heterogeneity was observed in the Cochrans Q test
pH Range: 5.0-7.0
Physiology & Behavior, 92 (4), 575-582
Vitamin E supplementation reduced several endpoints of cardiovascular disease and myocardial infarction