A true cornerstone of mid-century American pantries, canned fruit cocktail emerged in the 1930s but reached peak popularity in the 1950s and '60s
They propose litigation to hold the tobacco industry legally responsible for clean-up and nuisance costs associated with their products, advocating the use of labels on cigarette packages about the toxicity of discarded butts, and a deposit-return scheme similar to that used for glass and metal beverage containers
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Another limitation of this study, as noted in a similar study by Hammond and Parkinson 3 , is the forced choice nature of the pack ratings
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