Pay in 4 interest-free payments of $10.00 Learn more
Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Why Choose the Iwa
Functional Elegance: Perfect for everyday cooking
The Bunka’s distinctive blade geometry—featuring an angular tip and wide profile—makes it an incredibly versatile tool
The Daiki 5
and light prep
KOTSU Cleaver Why Choose the IwaThe KOTSU Series Cleaver is crafted for chefs who demand precision, power, and enduring beauty in their tools. Forged from 73 layers of SG2 Damascus steel, the blade delivers exceptional strength, edge retention, and long lasting sharpness. Each layer forms a unique, mesmerizing Damascus pattern, transforming the cleaver into a true work of functional art. With a hardness rating of 601 HRC, the KOTSU Cleaver achieves the perfect balance of rigidity
