Robert Stein Shiraz sangiovese Harvested at optimum ripeness and

Harvested at optimum ripeness and fermented at moderate temperature

with 5% whole bunch

cinnamon myrtle and cassia

The Baker Williams team zest tonnes of oranges and soak the zest in spirit for up to 6 months to extract vibrant orange oils and blend into their stunning Orancello

The wine has a richly textured palate with lush citrus

Robert Stein Shiraz sangiovese Harvested at optimum ripeness andThis Shiraz is a medium bodied, elegant red wine, displaying lifted red berry and spicy characters, with dark berry and chocolate flavours on the palate. Ripe, fine grained tannins fill the wine out, leading to a long finish. A perfect wine with steak and lamb. Enjoy now or allow to age in the cellar for 8 10 years.