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this traditional dessert is slowly cooked with sugar and pure ghee (clarified butter)
Always check the ingredient list for details
Versatile Use: Perfectly complements steamed rice and TRULY TRADITIONALS APPALAM varieties for a complete and appetizing meal
Each cup offers a rich
Tamil: AVAKKAI MANGAI OORUGAI (மாங்காய் ஊறுகாய்)
PULIODHARAI PASTE Weight:300 gm this traditional dessert is slowlyTraditional recipeNo preservativesPalm oil free Puliodharai Paste is a classic South Indian condiment known for its tangy and spicy flavor. This paste, used to make the beloved Puliodharai or tangy rice, adds a burst of sourness and heat to your meals. It's a versatile addition, perfect for mixing with steamed rice or pairing with various types of appalam for a crunchy and flavorful experience. TrulyTraditional's Puliodharai Paste brings the authentic
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