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香港美心| 流心黑松露奶黃月餅 (實體卷) 器皿 特濃純朱古力: 選用法國Cacao Barry可可醬製成餅皮，餡料加入瑞士Lindt朱古力，有多重口感，濃而不膩。

SKU: 89824101128

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Description

特濃純朱古力: 選用法國Cacao Barry可可醬製成餅皮，餡料加入瑞士Lindt朱古力，有多重口感，濃而不膩。

Molten Chocolate Mooncake (3D Bunny Mold)

offering a rich and delicate aroma and a sweet and smooth Japanese dessert experience

refreshing lotus seed paste flavor

倪傳婧(Victo Ngai)是來自香港的插畫藝術家， 以獨特的視覺語言與跨文化敘事享譽國際。 她曾入選《福布斯》「30位30歲以下精英」，並為美國插畫協會漢密爾頓 · 金獎首位華人得主。 其創作橫跨繪本、出版與商業藝術，並於全球多地演講，作品與經歷廣受海內外媒體報導，對新一代插畫創作者產生重要影響。

香港美心| 流心黑松露奶黃月餅 (實體卷) 器皿 特濃純朱古力: 選用法國Cacao Barry可可醬製成餅皮，餡料加入瑞士Lindt朱古力，有多重口感，濃而不膩。La Rustichella *(1000W)5 10 1445 4 pieces per box, approximately 45 grams each.

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