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concentrated raspberry jamminess and just the faintest floral suggestion on the finish
Créole Shrubb is the “secret ingredient” frequently used by celebrity chefs and creative mixologists around the world
These disappear into the dark as the peaty embers glow into a smoky finale
which only youth can provide
BOCA: The agave is kept almost on par with the wood
Fidencio Pechuga Mezcal tapatio-tequila concentrated raspberry jamminess and justThe agave pinas for the Pechuga, are roasted in a traditional method, like the clasico. The distillation process for the Pechuga, is what makes it unique. Undiluted clasico is put back in the still for a third distillation and bottled, undiluted at 45. 4%. Along with the mezcal, we add our traditional mixture of fruit: quince, apples, bananas, pineapple and guava. A whole chicken breast, skinned and washed to remove all the fat is hung from the cap of
US$ 196.00
US$ 61390.50
