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Sourced from 58 small regenerative family farms across India and Sri Lanka
Tiipoi believes that there is more to Indian design than just sticking an elephant on it
Tadkas are perfect to round out your dal
North Carolina
Anamalai Mace
Wild Heimang Sumac chilli Sourced from 58 small regenerativeGrown wild and foraged by the Ningthi village in the Ukhrul hills, this sundried and hand pounded Heimang or Chinese Sumac is sourced for us by our friends at Hillwild. Sumac is used as a tangy, flavorful souring agent when fresh lemons aren't in season, and may also ease digestion.
US$ 11.99
US$ 55.00
US$ 3000.00
US$ 2450.00
