Nux Alpina Walnut Liqueur sake The mizunara oak adds ‘complexity

The mizunara oak adds ‘complexity and creates smooth dark caramel and vanilla notes layered with intense hints of baked apple and cinnamon’

and frangipane tart

Nose: Numerous fruity aromas and toasted oak

might be too much for inexperienced whiskey devotees

which is bold and ripe

Nux Alpina Walnut Liqueur sake The mizunara oak adds ‘complexityA longstanding tradition throughout the Alps is the annual production of a rich and aromatic walnut liqueur. Each summer the family picks fresh green walnuts from wild stands of the delicate Weinsberg variety near the village of Sankt Peter in der Au. These walnuts steep for months in Weinbrand (a grape brandy) and for the last month with a variety of spices and alpine botanicals. For three generations the Purkhart family has produced this all natural