Nelson’s Green Brier Handmade Sour Mash Whiskey high-coast-distillery Maraschino cherry with notes of

Maraschino cherry with notes of plum tease the palette

Dona Celia Reposado is 100% Agave

The green bean

Use in food recipes where bolder rum flavors are desired

The blend draws on a particularly high percentage of reserve wines originating from several harvests (usually 5 or 6): from 25 to 35%

Nelson’s Green Brier Handmade Sour Mash Whiskey high-coast-distillery Maraschino cherry with notes ofWere proud to resurrect our remarkable family recipe, with the first bottling since 1909. Painstakingly filtered through a mellowing bed of sugar maple charcoal and aged in new charred oak barrels, its easy to taste why Charles Nelson's wheated mash bill recipe and meticulous process set the standard by which all future Tennessee Whiskeys are judged. We think youll agree that its been well worth the wait.