Old Carter Very Old Small Batch Bourbon l-arack-de-musar Alcohol and esters become volatile

Alcohol and esters become volatile at significantly lower temperatures when the pressure inside the still is reduced

and one unparalleled for a new generation

Both species of the cooked agave were then milled together with a mechanical mill

Created by master Basilio Pacheco (†) in Ejutla

Finished in Sherry Casks

Old Carter Very Old Small Batch Bourbon l-arack-de-musar Alcohol and esters become volatileOld Carter Whiskey Co is the passion project by husband and wife team Mark & Sherri Carter. They began their beverage endeavors in the wine business. They produce fine wines in Napa Valley with their Carter Cellars Cabernets garnering nine perfect 100 point scores by critics. The whiskey business found them several years ago when they partnered with a Kentucky friend to resurrect a long dormant bourbon brand. That brand sold in 2017, but by then the