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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Parchment coffee is categorized into parchment-1 (grade-1)
Aurelio 3 ha
as the overall altitude of the farm reaches up to 2
Location: Gedeb
the parchment is turned regularly and covered during the hottest part of the day and at night to support slow
El Borbollon, Santa Ana, El Salvador | Natural FSC-8057 Sale Parchment coffee is categorized intoLocation: Calzontes Arriba Producer El Borbollon Mill Varietal: Red Bourbon Process: Natural Altitude: 1300 1400 Production Harvest Date: 2025 Cup Score: 85. 25 Cup profile: Orange, chocolate mousse, medium acidity, snickers This particular lot originates from a blend of bourbon, pacas and catimor varieties cultivated on the slopes of the famous Ilamatepec Volcano in Santa Ana. It is a blend of the farms that deliver coffee to the El Borbollon Mill.
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