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Mezcal 33 is made from a selection of organically farmed Espadin Maguey from 3 regions: El Camaron
creamy toffee and vanilla taste
followed by lingering hints of toffee
home to indigenous communities for centuries and millennia
in a bed of ice with a twist
Noble Oak Double Oak Rye beam-suntory Mezcal 33 is made fromNoble Oak Rye is first rested in new charred American oak barrels for a minimum of one year. Then it is finished using port wine cask staves to imbue an additional layer of flavor and complexity. The result is a unique rye, elegantly balanced and bold in flavor with notes of fig, toffee and spice. Our commitment to oak transcends our whiskey, because every bottle plants a tree in partnership with One Tree Planted in an effort to preserve the worlds
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