Chocolate Covered Panettone with Pistachio by Falanga Bread you'll have plenty to go

you'll have plenty to go around

cleansing the environment

Makes a great topping for a steamed or roasted vegetable medley

Ready in minutes in the oven

while red pepper gives this sauce just the right amount of heat

Chocolate Covered Panettone with Pistachio by Falanga Bread you'll have plenty to goChocolate Covered Panettone with Pistachio by Falanga 850g Festively packaged, Falanga's Chocolate Covered Panettone is chocolatey, buttery and bursting with authentic Sicilian flavor. This delectable Panettone, a dome shaped Italian holiday cake, follows an extraordinarily elaborate and time consuming baking process that takes over 40 hours per cake. Only natural yeast is used in its recipe, resulting in a moist cake that stays fresh for months