Costa Rican origin-collection Tasting Notes: Grape/Strawberry

Tasting Notes:  Grape/Strawberry

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The drying coffee cherries are moved/turned a few times a day and require about 25 days to reach optimal moisture content

Focused solely on wild natural processed coffee - Hellen´s family utilizes their wonderful plantations growing on the fertile and temperate lands of Paritilla to create some of our favorite coffees every year

The coffee farm owned by Eusebio Del Cid was acquired more than 100 year ago

Costa Rican origin-collection Tasting Notes: Grape/StrawberryRoast Level: Medium Grown in the highlands of Costa Rica, this superb coffee is known for its bright, clean flavor and velvety smooth body. Each sip unravels a refined richness, with gentle notes of chocolate that linger on the finish. Well balanced and addicting, this roast offers a taste of pure origin character.