Gaba Shan Lin Xi Red Water Tea Weight:100g Amount: 1 ball per 200–300

Amount: 1 ball per 200–300 ml

turning each tea session into an aesthetic and sensory ritual

Guangxi Province  |  Type: Liu Pao (dark tea / Hei Cha 六堡茶)

growing at around 2000 metres altitude — far from modern civilisation

and enduring

Gaba Shan Lin Xi Red Water Tea Weight:100g Amount: 1 ball per 200–300Red Water Gaba is a refined Taiwanese GABA oolong from the Shan Lin Xi region, cultivated at 12001400 m. Crafted from the Qing Xin cultivar and fermented to 6575%, it reflects the humid forest climate and distinctive processing techniques of the area. Origin & Character Origin: Taiwan, Shan Lin Xi Type: GABA Oolong Cultivar: Qing Xin Elevation: 12001400 m Fermentation: 6575% GABA: 150 mg per 100 g Tasting Notes Infusion: Clear amber with soft ruby