stock granules
cream-based sauce with white wine
Hassle-free mashed potato with a dash of cream
Heat until cheese sauce is golden brown & heated through
Place in a pre-heated oven at 180°C for 20 - 35 mins
Alfredo Sauce Size:500ml Tub | serves at least 2 stock granulesA bacon & mushroom, cream based sauce with white wine, garlic, lemon & spring onions. INGREDIENTS: bacon, garlic, mushrooms, butter, flour, stock granules, spring onions, pepper, lemon juice, white wine, milk & cream * no added sugar HEATING: Defrost thoroughly. Heat contents in saucepan on the stove top over a low heat. Stir continuously to bring back together. Microwave heating is NOT recommended as the sauce may split.