Short Ribs (2 lb) London broil

London broil

Ideal for evening application

or slow-cooked in stews for a unique

it becomes wonderfully tender when properly prepared - try marinating before grilling

our ground beef brings the wholesome goodness of our pastures to your table in a convenient form

Short Ribs (2 lb) London broilOur grass fed Short Ribs are a prized cut that showcases the rich, deep flavor of our ethically raised beef. Cut from the brisket, chuck, plate, or rib areas of our cattle, these well marbled ribs are perfect for slow cooking methods that allow their abundant collagen to transform into succulence. When braised, these ribs become fork tender while delivering an intensely beefy flavor that's hard to match. Whether you're preparing classic braised short