Rullepølse pressed loaf - 1 lb - Veal or Pork Food Creators/S - Z/Spero Foods Made in France by some

Made in France by some of the finest cheese crafters

Chocolate Marquise — intense gourmet chocolate with chocolate chips

try it with butter and your favorite jam

Our zesty Tomato Basil Marinara has a classic flavor and herby finish

The pretzels are made with the goodness of whole grains

Rullepølse pressed loaf - 1 lb - Veal or Pork Food Creators/S - Z/Spero Foods Made in France by someRulleplse Danish Pressed Loaf, 1 lb (Veal or Pork) Rulleplse (rolled sausage) is a traditional Danish cold cut with deep roots in Scandinavian cuisine. A piece of pork belly or veal is flattened, spread with herbs, salt, pepper, allspice, and chopped onions, then rolled, brined for several days, pressed, and cooled. The result is a beautifully layered, aromatic cold cut that slices thin and clean. A staple of the classic Danish open faced sandwich