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Ingredients: Cinnamon
And that is why Ammiji never wasted the gobhi danthal
amlaki is the nectar – the remedy to all ills
when a woman is not in the mood to cook
Winter – that utterly gorgeous and beautifully perplexing season that calls out to something deep within our soul
Ammiji’s Amritsari Hari Mirch Papad (250gm) Ingredients: CinnamonThe famous Amritsari papad, now in their homemade avatar. The perfect accompaniment to dal chawal or sabzi phulka and of course, they hold their own as a stand alone anytime snack too. Who hasnt heard about Amritsari papad wadiyan? Any tourist worth her or his salt will pick up a pack or two from the ubiquitous papad shops that surround the Golden Temple. These papad and wadiyan, though delicious, are mass produced under questionable hygiene
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