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This light-medium roast opens with aromas of caramel and cherry
the acid level of the brew is lower than conventional brewers
Notes: Lemon Curd
and apple blossom notes accompany blackberry sweetness and crisp pomelo acidity in the cup
the slim gooseneck spout on our electric kettle allows the user to pour with accuracy and control
Maracaturra Natural Grind Options:Auto This light-medium roast opens withThis creamy light roast features sweet aromas of strawberry jam, vanilla, and cherry. Notes of chocolate mousse, orange zest, and black tea accompany mellow strawberry jam acidity. The complex spiced aftertaste features bay leaf and clove. Details Producer: Juan Diego de la Cerda Farm: Finca El Socorro Region: Palencia, Guatemala Department Altitude: 1,753 masl Varietal: Maracaturra Process: Natural Roast: Light Notes: Chocolate Mousse, Dried Cherry,
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