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10g pack Dark roast Houjicha
The gourd is continually refilled with water and shared among friends in a social circle
Water Temperature: 80-90°C (176-194°F)
The Dance of Tradition: Brewing matcha in a Chawan is a dance of tradition
Let the intricate blend of spices and black tea transport you to bustling streets
Koicha Samidori Size:200g 10g pack Dark roast HoujichaWelcome to a world where tradition meets exceptional flavor the world of Samidori Cultivar Ceremonial Matcha from the prestigious tea growing region of Wazuka, Uji. Unveiling the Essence: The Cultivar At the heart of our ceremonial matcha lies the Samidori cultivar, known for its exquisite balance of umami, sweetness, and smoothness. Cultivated in the picturesque fields of Wazuka cho, this unique cultivar thrives in the region's ideal climate,
