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we finish our bourbon in ruby port wine casks
today's production process has evolved to reflect the growing demand for tequila cazadores ® and the efforts we have made to ensure a completely sustainable operation
pineapple and peach
Cordial is crafted as an after-dinner digestivo
peach and pear
Minero Santa Catarina Minas royal-crest we finish our bourbon inMinero from Santa Catarina Minas has a nose full of flower essence, vanilla and figs with a burnt honey flavor and a bit of lemon. Minero is deep and warm, sweet all the way to the finish. One hour beyond the village of Chichicapa and through a mountain pass, one arrives at Santa Catarina Minas. This pueblo has an arid semi tropical microclimate and great water! Our palenqueros, Florencio Carlos Sarmiento and his sons Florencio Carlos Vasquez and Luis
